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| Take a tin can and pierce some holes around the top. |
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| Add some fuel. Most fuels work but methylated spirit is best. |
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| Enclose with stones or logs to hold steady, trap escaping heat and provide a pot stand. |
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| Heating water in a glass bottle. |
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| Lid partially on, same as a pan lid, to trap heat. |
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| Cooking mussels in a stainless steel cooking pan. |
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