Melt some dark chocolate in a bowl, sitting in a pan of boiling water. Add some alcohol to the chocolate as you do this.
Fill a baking tray with the melted chocolate.
Add some foraged berries; in this case sloe berries and rosehips.
Pour some more of your alcohol into the finished chocolate.
Place tray in freezer to harden; then enjoy.
Fill a baking tray with the melted chocolate.
Add some foraged berries; in this case sloe berries and rosehips.
Pour some more of your alcohol into the finished chocolate.
Place tray in freezer to harden; then enjoy.
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